Saturday, April 23, 2011

Saturday April 23, 2011

Today was dedicated to removing Garlic mustard (Alliaria petiolata) from a section of the Park.


Garlic Mustard was introduced to this area as a culinary herb in the 1860s and is listed as a "noxious" or restricted plant as of 2006 in Alabama, Connecticut, Massachusetts, Minnesota, New Hampshire, Oregon, Vermont, West Virginia and Washington.


The insects and fungi that feed on Garlic Mustard - in its native habitats in Europe and Asia - are not found in the U.S. and this allows it to out-compete native plants.

The native White Butterfly (Pieris virginiensis) and Mustard White Butterfly (Pieris oleracea) normally lay their eggs on the native Toothwort plant, but they often confuse garlic mustard. The butterfly eggs and young larvae cannot live on the Garlic Mustard because it contains chemicals that are toxic.

The stream has been hit by a number of strong storms in the past three weeks and the damage is evident.


I was happy to see that some native grasses were growing in between the Garlic Mustard.  This is a nice patch of Inland Sea Oats (Chasmanthium latifolium) which is a threatened species in Montgomery County.


Today was a great day to be in the Park!

                                            

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